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MENU

APPETIZERS

THREE SISTERS DIP roasted squash, white beans, hominy, corn chips, vegetables

BISON MEATBALLS smoky roasted red chile sauce

FRIED YUCA CROQUETTES queso oaxaca center, red chile dipping sauce*

SWEET POTATO BLUE CORN TAMALES topped with toasted piñon

WILD RICE AND MUSHROOM LETTUCE WRAPS vegetarian, turkey, or bison options

UTETI CRUSTED SALMON + POTATO SKEWERS seasoned with our blend of sumac, juniper, spicebush berry, applewood smoked sea salt + maple sugar, served with savory chile wojapi

SEASONAL SALSA corn chips

SMOKED TROUT + WHIPPED BUTTER BEAN PATÉ on blue corn tostada with house made pickle

SAGE + ROSE HIP TURKEY SAUSAGE STUFFED PEPPERS 

RED CEDAR GRAZING BOARD fresh and dried fruits, nuts, cheeses, local honey, preserves​​

(serves a minimum of 20 people)

LAND | SEA | SKY

SAGE & ROSE HIP BRINED ROASTED TURKEY juniper-infused pan gravy

SEED CRUSTED VENISON CHOPS charred spring onion sauce

BISON MEATLOAF sage brown gravy

SUMAC CRUSTED FISH seasonal fruit salsa

VENISON, HOMINY & ROOT VEGETABLE STEW

CAMP-STYLE CORN SOUP dried sweet corn & beef, pork, bison or venison option

ROAST GREEN CHILE PORK POZOLE served with fresh garnishes​​

RED CHILE CHICKEN POZOLE served with fresh garnishes

SOIL

SOUTHEAST STYLE SUCCOTASH butter beans, sweet corn, peppers, tomato

SMOKY CEDAR BRAISED BROWN BEANS vegetarian option

HOMINY SPOON BREAD*

TRADITIONAL BLUE CORN MUSH

CHILE MAPLE GLAZED SQUASH

SAUTEED GREENS wild mushrooms

ANCIENT GRAINS SALAD mixed greens, runner beans, wild rice, quinoa, pumpkin vinaigrette, toasted seeds

CREAMY ROASTED SQUASH CHOWDER​​

BREAD

CHEROKEE BEAN BREAD

TOP BREAD*

FRY BREAD*

SKILLET GREEN CHILE CORN BREAD*

HAND PRESSED CORN TORTILLAS​​​​

SWEETS

TOASTED BLUE CORN CUPCAKES sunflower frosting*

SEASONAL FRUIT THUMBPRINT COOKIES*

CHILE CHOCOLATE TORTE topped with hibiscus cream*

KANVCHI maple sweetened pecan and black walnut porridge, fresh berries

GRAPE DUMPLING ICE CREAM SUNDAE*

WOJAPI CORNBREAD SHORTCAKES*​​​​

SPECIALTY BEVERAGES

SUMAC TEA

CHICHA MORADA peruvian purple corn punch

CHAMOMILE & FRESH GINGER TEA

SWEET MINT & STRAWBERRY TEA

SOUTHERN STYLE SWEET TEA​

MENU ITEMS ARE SUBJECT TO SEASONAL AVAILABILITY
*ALL MENU ITEMS ARE NATURALLY GLUTEN FREE & DAIRY FREE EXCEPT THOSE NOTED, ASK ABOUT GF OR DF OPTIONS FOR THESE ITEMS

© 2025 by Burning Cedar Sovereign Kitchen, Inc. [EIN: 87-4610186]
Burning Cedar Sovereign Kitchen, Inc. operates on Mvskoke (Creek) Nation and Cherokee Nation Tribal Lands also known as Tulsa, Oklahoma
Burning Cedar Sovereign Kitchen logo created by Weomepe Designs

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